Details for 3766636.pdf

e
e Se
Com eremy’s
J
Chef w Fall &ngs
e
N Offeri
er
i
W nt

Weekend Specials
Saturday Prime Rib

Friday Fish Fry - Wild Caught Cod
3 pc. Cod

15

$

2 pc. Cod

1350

$

Served with choice of soup or salad, rolls & butter,
choice of potato du jour & daily chef’s vegetable

Sunday Brunch Buffet

17

$

99

Omelet Bar, Bacon, Ham, Sausage, Broasted Chicken,
Assorted Cheeses & More!

12 oz. Prime Rib

$

24

18 oz. Prime Rib

$

32

Served with choice of soup or salad, rolls & butter,
choice of potato du jour & daily chef’s vegetable

Happy Hour:
Tuesday – Thursday 4:30-6

$

2

Domestic Draws
& Bottles

$

3

Rail

HOURS: Monday Closed; Tuesday – Saturday: Lounge 4:30, Seating 5-Close;
Sunday Brunch 10 -2

104 Lodge Lane – Mauston • 608-747-2200

Categories

You may be interested in