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Steak • Seafood • Bar
Combination Plates

Pasta & Rice Entrées

Served with soup and salad bar • No potato served with rice or pasta

Served with soup and salad bar and your choice of potato
Load your potato with cheese and bacon for $1

Oriental Stir-fry ................................................................ $15

Make your own dinner
Pick any 2 items $18

plain $12 with shrimp $21
Scampi .............................................................................. $21

1/2 Rack BBQ Pork Ribs
1/4 Deep-fried Chicken
2 Pieces Deep-fried Cod
Grilled Pork Chop
3 Chicken Tenders
Grilled Chicken Breast

Chicken Oscar................................................................... $15

Chicken or beef sautéed with a variety of oriental vegetables served over rice

Sautéed shrimp or scallops in garlic butter with potato or over pasta or rice with garlic toast
Grilled chicken breast with crab pieces and broccoli served on rice with hollandaise sauce

Chicken Parmesan ............................................................ $15
Deep fried or Grilled chicken breast on pasta topped with homemade marinara sauce, cheese and garlic toast

Prime Tips ........................................................................ $14
Diced and sautéed prime tips in brown gravy with onions and mushrooms over your
choice of pasta, rice or mashed potatoes

Fettuccine Alfredo ............................................................ $12
Creamy alfredo sauce and broccoli tossed with fettuccine with garlic toast

with blackened salmon $21 with chicken

Beef & Pork Entrées

Served with soup and salad bar and your choice of potato
Parmesan Encrusted or Blacken any steak for $2
Add 3 shrimp for $7 or 3 scallops for $6
Add sautéed onions, mushrooms or peppers for $3—or top with all 3 for $4
Load your potato with cheese and bacon for $1

Filet Mignon................................................................... $18
8-oz. grilled tenderloin filet

Pepper Steak ................................................................... $20
8-oz. filet smothered in sautéed onions, peppers, and mushrooms

$15 with shrimp $21

Chicken & Seafood Entrées

Served with soup and salad bar and your choice of potato
Parmesan Encrusted or Blacken any broiled entrée for $2
Load your potato with cheese and bacon for $1

Broasted Chicken................................... Quarter $11 or Half $14
Broasted until perfectly crisp. All white meat with half-order add $2

Chicken Tenders ............................................................... $12
Six lightly-seasoned chicken tenders, deep-fried until crispy

Chicken Cordon Bleu Dinner ........................................... $14
A grilled chicken breast with ham, swiss cheese smothered with Hollandaise sauce

Ribeye............................................................................. $22
12-oz. flavorful portion

Jumbo Shrimp .................................................................. $18

Prime Rib ............. Petite (8-10oz) Queen (12-14oz) King (16-18oz)

Scallops............................................................................. $19

Top Sirloin ...................................................................... $15

Atlantic Cod ..................................................................... $14

Slow cooked and seasoned to perfection **Available Friday and Saturday only

6 Jumbo shrimp, broiled, deep-fried, or coconut breaded
Gems of the sea, broiled, deep-fried or scampi style.
Broiled cod filet or 3 piece deep-fried

10-oz. hearty grilled steak

Chop Steak ..................................................................... $13

2 piece deep fried cod $13

8-oz. juicy chopped steak topped with onions and mushrooms

Walleye ............................................................................. $18

10-oz. Baby beef liver, grilled in seasoned flour with sautéed onions

Stuffed Shrimp.................................................................. $18

Baby Beef Liver .............................................................. $12
Add Bacon $3

Bacon-wrapped Pork Loin.............................................. $15
A marinated pork loin filet wrapped in bacon and grilled

Pork Chops..................................................................... $15
Two juicy grilled pork chops

BBQ Pork Ribs ............................. Half rack $15 Full rack $20

Canadian Walleye filet, broiled, deep-fried or pan fried
Large shrimp, stuffed, breaded or broiled

Salmon.............................................................................. $17
Grilled Salmon seasoned to perfection-served with dill sauce

Salmon.............................................................................. $19
Maple & Bacon Glazed Salmon

Seafood Platter ................................................................. $22
Shrimp, scallops, and cod, broiled or deep-fried

Tender pork ribs with a sweet & tangy BBQ sauce

Lobster Chunks ................................................................ $25

Ham Steak...................................................................... $13

AHI Tuna ......................................................................... $17

A hearty 1 lb. portion of grilled ham

Tasty lobster, chunks deep-fried and served with hot drawn butter
A 8-oz red
ed tuna fillet, seared to your liking

Open Thursday thru Monday Serving 4:30pm til 9:00pm
Children’s Menu • Lighter Fare Menu Available • Full Bar

Mondays & Thursdays Featuring Broasted Chicken, BBQ Pork Ribs & Smelt
Fridays Featuring Fish Fry & Prime Rib • Saturdays Featuring Prime Rib

* Prices Subject to Change

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